5.5% abv. 30 IBUs. A generous gift from Caroline Herr. Made with all Vermont ingredients. Pours a gorgeous iridescent straw yellow and gold color with a fluffy white head. Cloves, banana bread, peaches, and fresh ground white pepper on the nose. Sour lemon tartness with orange zest on first sip. Cloves, coriander and subtle pepper flavor follows. Ridiculously drinkable. Gets a touch drier with each sip. Fresh and fruity apricot and peach flavors linger on the tongue and sides of the gums. This is a very well-balanced beer. Really nice complexity for a low alcohol quaffer. Well done Frost Beer Works.
Foley Brothers Brewing, Skeleton Crew Imperial India Pale Ale, Brandon, VT
A gift from my friend and colleague Bridget Devlin. 8.5% abv. A whopping 100 IBU. Pours an unfiltered gold color with a fluffy white head that slowly dissipates. Fantastic Belgian lacing all around the glass. Lemon candy, pine, and orange rind on the nose with a touch of fresh cut grass. Papaya, mango, and pineapple juice flavors on first sip. Touches of floral and herbal spiciness as you move through it, but mostly juicy hop flavor. Dried apricot at finish with the slightest white pepper flavor from the relatively high alcohol content. Dry cracker and caramel malt flavors help balance it, but it is really all hops.No real alcohol esters at all, medium bodied, smooth and thoroughly drinkable. A very enjoyable Imperial IPA.